The economic impact of food producers in the North Bay is more than $4.07 billion annually.

The industry employs over 6,170 workers and supports 15,320 jobs in the region.

There are approximately 350 food manufacturing companies in the North Bay.

Natural Foods & Food Manufacturing

Food Industry

The growing demand for organic and natural products has caused the Specialty Food and Food Manufacturing Industry to be one of the fasted growing in the region, making Sonoma County a popular hub of food manufacturing and the perfect place for specialty food entrepreneurs.  Food production is a $4.07 billion industry in the North Bay with over 350 food manufacturers, over half of which reside in Sonoma County.

More companies in this sector

Achadinha Goat Cheese Company
Add Garlic
All American Containers
Alvarado Street Bakery
Amy’s Kitchen
B.R. Cohn Olive Oil Co.
Bellwether Farms
Benedetti Farms
Bert’s Desserts
Caggiano Company
California Cider Inc./Ace Cider
Clover-Stornetta Farms
Costeaux French Bakery
Cowgirl Creamery
Davero Olive Oil
Divine Delights
Figone Olive Oil Company

Get Lean Foods
Golden Nectar Farm
Gourmet Mushrooms Inc.
Guayaki
Healdsburg Toffee Company
Kozlowski Farms
La Tortilla Factory
LaLoo’s Goat Milk Ice Cream Co.
Loleta Cheese Company
Lydia’s Organics (Sunflower)
Manzana Products Co. Inc.
Marcucci Farms/Fava Bros. Vineyard
Marin French Cheese
McClellands Dairy
Mezzetta
North Coast Fisheries
NuCal Foods

O Olive Oil Inc.
Orchard Farms
Pamela’s Products
Pasta Etc.
Petaluma Poultry
Point Reyes Farmstead Cheese
Rainbow’s End Farm
Redwood Hill Farm & Creamery
Revive
Sea of Change
Sensible Foods LLC
Shone Farm
Sjaaks Organic Chocolates
Smari Yogurt
Solana Gold Organics
Sonoma Brinery
Sonoma Chocolatiers

Sonoma Foi Gras
Sonoma Gourmet
Sonoma Syrup Company
Spring Hill Cheese
Straus Family Creamery
Sungo
Three Twins Ice Cream
Torn Ranch
Traditional Medicinals
Vella Cheese Company
Weirauch Creamery
West County Shiitake
Wholeherb Company
Wine Country Chocolates
Zix Seasonal Sweets and Savories